Pizza !!!

[CGYMike]

Alright VNA'ers. I wanna know what you put on your pizza.

Region to region there has got to be something out there that I want to try on a pizza. Here's your chance to shout out your favourite toppings, thin or thick crust, pineapple yes or no?? Anything goes

Tonight for me: bacon, ham, green pepper, onion :) yummy

[Connie]

Thin crust only, deep dish pizza's are just to much dough for me. Meats and onions and green peppers. NO pineapple anywhere near my pizza please.

[WalterB]

I'm a Pizza Hut devotee, pretty happy with theirs. Tried a Papa Johns a couple weeks ago and liked it. Will probably try one again, altho I don't remember what I had on that one.

I have switched to thin and crispy crust, because as you get older, you're supposed to cut way back on white bread. But I would like another pan crust someday.

Got a PH yesterday, a Supreme. It has pepperoni, Beef, Seasoned pork, Mushrooms, Bell Peppers and Onions. I like it. Usually I'm a meat lover, and go for various meat options, but I'm trying to diversify and mix it up each time I order.

Oh, and I like Pineapple and Ham. nyahnyahnyah, Connie.

[danamend]

I like most any meat on pizza, mushrooms, onions & olives I will even eat on a pizza. Not a fan of pineapple on pizza, tho. Any crust is good with me. I usually got to Papa Murphy's once a week & get a large take & bake, lasts me for 2 days. Stuffed pizzas have just too much dough for me, but I will have one on occasion, usually in winter if I want extra calories. Not much for taco pizza either, lettuce does not belong on any pizza.

[hotjulie]

I'm not a big pizza fan, but once in a while I do have some. I like thin crust and I think I like everything on it, they can put the whole damn pineapple on for me

[CGYMike]

We found a new pizza joint in town that makes something popular in the Windsor area of Canada...the crust is really crunchy with an almost soft pretzel taste. I was pretty impressed and when a guy with no teeth likes your crust, you've really pulled off a pretty good pizza.

But nothing beats the slice of the big city US neighbourhood pizza joint. I had a slice in downtown Los Angeles that blew me away and now I want to go to New York to get a piece of heaven that I can shake some parmesan cheese on and fold in half. Yummy

[WalterB]

Dan mentioned the Stuffed Crust. I do like that one. Don't eat it a lot, but do like it. Isn't that the one where they said "eat the crust first?" I never got that part. I always eat the crust last, stuffed or not. A lot don't eat the crust at all.

I never understood "eat the best part first." If you do that, all you've got left is "the worst part." Whatever it is, if there's a "best part," I always save that part for last. That way, I'm left with that good taste in my mouth. Cake, for example. I always eat the "cake" first, then eat the icing last. If it's a multi-layer cake, the icing looks like a letter "F" on my plate before I eat it, lol.

[greggl]

If you like spicy. Peppercorn crust, garlic butter sauce instead of red sauce, cajun chicken and chorizo sausage. delicious